The holiday season calls for all the festive flavors – this Banana Gingerbread loaf included!
If you’re looking for a treat that will leave you satisfied and ready to welcome the holidays, you’ve clicked on the right collagen recipe. This take on a classic banana bread recipe is packed with better-for-you ingredients, including almond flour, flax seed meal and our favorite (though we’re most certainly biased) standout add-on: Vital Proteins Gingerbread Collagen Creamer ($15).
The almond flour and flax seed meal add fiber to your hearty loaf while this Paleo-friendly, dairy-free Collagen Creamer™ helps to incorporate healthy fats and MCTs, thanks to its organic coconut milk powder, in your diet. Plus, this healthier creamer alternative helps to up your collagen intake in a way that could only be described as tasty, heartwarming and a must-have-on-hand when contemplating what to make for breakfast during this time of year.
And because chocolate makes everything better, this Banana Gingerbread recipe boasts chocolate chips for a touch of rich decadence in every bite.
Bake it, treat yourself to a slice (or two) and serve alongside your favorite collagen latte. Enjoy!