If you're looking for a quick and easy way to spice up your dinner game, these healthy homemade Teriyaki Turkey Burgers are what you’ll want to dig your teeth into!
Although some turkey burgers have a bit of a bad reputation for being dry, this recipe is guaranteed to change your perception of the protein-packed BBQ staple. These healthy, homemade Teriyaki Turkey Burgers are equal parts succulent, sweet and salty, and are packed with an extra sneaky serving of vegetables. This ingredient in particular is enhanced thanks to the addition of Vital Proteins Collagen Peptides, which helps to support stronger hair, skin, nails and joints.** Hello, health and beauty benefits!
Not only are these Teriyaki Turkey Burgers an absolute taste sensation but they’re also quick and easy to prepare since they’re made using just a handful of ingredients that are likely hanging out in your kitchen right now. This meal quickly comes together in less than 30 minutes, but if you’re running low on time, make them ahead. They’re totally meal prep friendly.
Serve these turkey burger patties on top of crisp lettuce leaves, on your favorite tortilla, or place them inside a lightly toasted, gluten-free bun for a real treat!
Yields 4 Teriyaki Turkey Burgers
Additional Ingredients for Serving: