New year, new brownie recipe! This dessert has been one of my favorites for a long time and, once you try it, you'll understand why. It's extremely soft, chewy and full of decadent chocolate flavor. Plus, it's packed with whole-food ingredients — yay!
Luckily, the brownie mixture is simple to make and requires very minimal ingredients. While the black beans may throw you off, I promise you cannot taste them! With the combination of chocolate and maple syrup, you’ll be fooled into knowing they're even there. Top 'em off with dark chocolate, bananas, nuts and peanut butter, and you're in for one decadent experience.
In addition to the chocolate (the best part, in my opinion!) is Vital Proteins Collagen Peptides. This ingredient helps support healthy hair, skin, nails and joints.** Plus, the collagen easily dissolves into all types of hot and cold liquids and is odorless and flavorless. It's a perfect addition!
So, the next time you're looking to curb your sweet tooth cravings, and want to avoid too many artificial sugars, try this recipe. I promise you won't be disappointed.
Yields 10-12 Servings