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This Gingerbread Mocha Yogurt Bowl Is A Must-Have Holiday Snack

This 4-ingredient gingerbread mocha yogurt bowl is a recipe that you won’t want to skip out on this holiday season. It is simple to make and requires minimal ingredients making it a quick and easy breakfast for when you are tied up with the busy holiday season.

The black strap molasses mixed with cinnamon really enhances the gingerbread-like flavors, bringing in the seasonal flavors that we wait all year long for. Plus, Vital Proteins® Chocolate Collagen Peptides ($27; shop now) blends in perfectly into the yogurt and adds hair, skin, nail, bone and joint benefits.**^ The final result: a velvety mousse consistency. Let’s get mixing!

Gingerbread Mocha Yogurt Bowl

yields 1–2 servings



  1. In a small bowl slowly mix in the yogurt, black strap molasses, cinnamon and Chocolate Collagen Peptides.
  2. Mix together until all the ingredients combine and it creates a chocolate mousse-like consistency.
  3. Add into another small bowl and top with toppings of choice and enjoy!

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