It might be chilly outside, but that doesn’t make this vanilla iced coffee any less delicious. Filled with cold-brew coffee, almond milk and our new Vanilla Collagen Peptides, it’s a healthier twist on the classic White Russian.
An elixir of our Collagen Peptides, hyaluronic acid and a probiotic – our Vanilla Collagen Peptides are the secret weapon in this drink. The Collagen Peptides will help build strong bones and joints, while the hyaluronic acid will help keep skin moisturized this winter. Not to mention the Madagascar vanilla bean (part of our Vanilla Collagen Peptide blend) adds an amazing flavor too from the most natural vanilla bean source.
Check out the recipe below to get you in the festive spirit.
- 1 c. cold-brew coffee (regular coffee, chilled, works fine too)
- 1/2 c. unsweetened almond milk
- 1 scoop Vanilla Collagen Peptides
- Ice cubes
- Combine coffee, almond milk and Vanilla Collagen Peptides in a glass. Fill glass with ice and savor that sweet vanilla flavor!